Antimalarial Activity of Ethanol Extract of Sampare Leaves (Glochidion sp var. Biak) Against Plasmodium falciparum In Vitro
Abstrak
Malaria is one of the health problems in the world and in Indonesia. This disease is caused by the
protozoan parasite, the genus Plasmodium. Plasmodium falciparum is the most important parasitic
disease with high morbidity and mortality in the world and tropical countries such as Indonesia in
particular. This study aims to determine the activity of sampare leaf extract in inhibiting the growth of
the FCR-3 strain of the P. falciparum parasite which causes malaria. Sampare leaves were extracted by
maceration method using 70% ethanol. Extract the results extraction were tested against P. falciparum
by in vitro method. 32,67% Yield extract resulted from the extraction process. Phytochemical screening
shows the presence of alkaloid compounds, flavonoids, quinones, saponins, and tannins. The ethanol
extract of sampare leaves had IC50 antimalarial activity of 0,125 μg/mL and was categorized very well.
Keywords: Antimalarial, Glochidion sp var. Biak, IC50, Plasmodium falciparum.
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DOI: https://doi.org/10.24198/ijpst.v10i1.29477
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